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Seafood Curry on the Fire by Veneshvarin

Many thanks to Veneshvarin Naidoo, for sharing his recipe to this delicious Seafood Curry, which was cooked in a cast iron pot over the open flame. INGREDIENTS1 kg seafood mix700 muscles in shell (you can add calamari crayfish tails etc, just pre pressure cook calamari before you add to pot)Seeds:1xStar anise3xCardamom pods2xCinnamon sticks2xdry red chillies2xBay […]