Cabbage with Butter Beans Curry

Cabbage with Butter Beans Curry

An absolutely delicious vegetarian Durban Curry by Maurine C.

Thank you for sharing the recipe to this delicious dish.

Ingredients

• 1 onion finely sliced.
• 3 tomatoes pureed.
• Curry leaves.
• 1 can butter beans, rinse out brine.
• Fresh cabbage cut in chunky pieces.
• Oil.. I added a little extra. Coconut or normal cooking oil.
• 1/2 tsp ginger and garlic paste.
• 1/2 tsp turmeric.
• 1/2 tsp garum masala.
• 1/2 tsp soomph.
• 1/2 tsp geera and dhania.
• 2 tsp mother in law chilli powder.
• 3 tsp Kashmir chilli powder.
• Salt to taste.

Instructions

1. Braise onion in hot oil

2. Add fresh ginger and garlic paste

3. Add turmeric, soomph, dhania and geera, garum, Kashmiri, mother in law , spices one at a time – sauté, add tomatoes and cook

4. Add rinsed butter beans (not the brine), add cabbage and cook in the spices

Durban Curry Recipes · https://www.curryrecipe.co.za/cabbage-with-butter-beans-curry/