Beef

Durban Beef Curry

Name: Durban Beef Curry
Prep time: 10 min
Cook time: 1 h 20 min
Total time: 1 h 30 min
Cuisine: Indian
Ingredients: 1 kg beef of your choice cut up into curry pieces; 1/4 cup oil; 2cinnamon sticks; 2bayleaves; 2 star aniseed; 1/4 tsp roasted and ground fennel seeds; 1 onion chopped; Curry leaves; 1full tsp ginger and garlic paste; 1/2 tsp tumeric powder; 2 tbsp mixed masala; 2 tbsp Kashmiri chillie powder; 3 grated tomatoes; Salt to taste; 3 potatoes halved 2 green chillies split halfway; 1/4 tsp garum masala; Chopped dhania

Recipe by Jan Pillay

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Prep: 10 min
Cook: 1 hr 20 min
Total: 1 hr 30 min
Category: Durban Curry
Difficulty: Moderate
Cuisine: Indian

Originally published 2022-07-15

Durban Beef Curry

Thanks very much to Jan for sharing her recipe with us.

Ingredients

Instructions

Heat oil in a pot
Add whole spices
Onions and curry leaves
Lightly brown and add ginger/garlic paste
Add turmeric and masala and chilli powder
Add in the beef &mix well
Add grated tomatoes and salt
Cover and cook on medium heat for about 10mins or when liquids dry a bit and oil surfaces
Add 500ml boiling water and cook till softened, add more water as needed
15mins before end of cooking time, add potatoes and green chillies
Cook till potatoes are done
Sprinkle garum masala over and a gentle shake of the pot
Then add chopped dhania

Durban Curry Recipes · https://www.curryrecipe.co.za/durban-beef-curry/