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Potato Samoosa Filling

Ingredients

Scale
  • 4 med size potatoes (cubed small)
  • 1/2 onion diced fine
  • Chillies to taste
  • Dhania
  • Salt to taste
  • 1/2 tsp turmeric powder
  • 1/2 tsp jeera powder.
  • Pinch of chilli powder or not
  • 1 tbsp oil

Instructions

  1. On low heat, braise spice. Add potatoes and a little water to soften.
  2. Season to taste.
  3. Once cooked add onions, chillies and dhania

Keywords: Samoosa Filling, Potato, Vegetarian, Vegan